Experience the rich flavors and vibrant culture of East Africa at our upcoming charity event for Community Forests International on November 14th at 4:30 pm, hosted at Le Chat Bleu.
Beyond protecting domestic forests, Community Forests partners with rural Zanzibari communities to restore vital mangrove ecosystems, advance spice agroforestry, and champion gender equality. This community-led work directly mitigates the impact of climate disasters while creating sustainable, diversified income streams for those who need it most.
Your support empowers these communities to lead their own climate resilience.
Indulge in a culinary journey with a beautiful menu of Swahili-inspired dishes, learn more about Community Forests’ work in Zanzibar and how you can support it, and get a chance to win exciting door prizes! The money raised will go directly to supporting women in Zanzibar.
Tickets: $45 + tax (with a suggested donation of $35 to Community Forests). You can purchase tickets here, and you can make your donation through our website.
Menu
Drink (You will get to choose one option)
Chai ya Viungo (Spiced Tea) – aromatic black tea with a fragrant blend of locally grown ginger, cardamom, cinnamon, and cloves.
The Dawa Cocktail/Mocktail – Literally translating to “Medicine” in Swahili, the Dawa is East Africa’s most famous cocktail. It is built with vodka, fresh lime, crushed ice, and muddled with a wooden stick dipped in thick, local honey.
Food
Mshakiki: A beloved East African street food – marinated chicken skewers. In Zanzibar they would be flamed-grilled cubes of beef, chicken and goat.
Viazi Karai: A highly popular coastal Swahili street food. The name literally translates to “potatoes from the basin/frying pan” in Swahili, referencing the large, deep metal pans street vendors use to fry them over open charcoal. Paired with tangy Tamarind Chutney sweet, sour, and spicy flavor profile
Kachumbari: The ultimate refreshing condiment across the Swahili coast. Uncooked, crisp, and intensely zesty, it’s East Africa’s answer to pico de gallo or salsa
Dessert
Ndizi za Nazi “Coconut Bananas” – comforting cardamom infused delicacy.